The Summit
Skyline Deck Menu
Please note that our menus change based on seasonality and availability.
See our full menu below or see Instagram for photos.
DRINKS
Signature Cocktails
Kuta Sunset
Tanqueray Sevilla, honey liqueur, native honey, grapefruit
Girri Girri Iced Tea
Fig gin, lemon myrtle liqueur, orgeat, mint, lemon, native lime leaf, Jilungin bush tea
Quandong Sour
Quandong-infused Roku, quandong & gentian root liqueur, falernum, lemon, egg white
Bush Tukka Tommy’s
Mountain pepper-infused Espolon blanco, chilli, agave, lime, saltbush
Kakadu Kiss
Ketel One Citroen, finger lime, Kakadu plum, apple, native mint, egg white
Burning Akurra
Chilli, coriander & capsicum-infused Casamigos mezcal, agave, pineapple, lime, Aleppo salt
Allawah
Ciroc, macadamia & wattleseed liqueur, cacao liqueur, crème de cassis, espresso, roasted wattleseed
Bunyip Blood
Strawberry gum & Geraldton wax-infused Captain Morgan spiced rum, Davidson plum, elderflower, pomegranate, lemon, egg white
SPRITZ & SPARKLING
Akuna Spritz
Tanqueray Sevilla, honey liqueur, Summit honey, grapefruit
Yuzu & Peach Gin Spritz
Fresh Yuzu Gin, Yuzu syrup, peach, quandong, soda
Fig & Davidson Plum Spritz
Tamborine Mountain elderflower & Davidson plum liqueur, fig, lemon, orgeat, prosecco
Lemon Aspen Fizz
Tanqueray, lemon aspen, native thyme, lemon, sugar, egg white, soda
Aperol Spritz
Aperol, prosecco, orange, soda
Summit Sangria
Australian Shiraz, brandy, Cointreau, Summit honey, fresh fruit, Bundaberg ginger beer, rosemary
MOCKTAILS
$17
Summit Sunset
Sammy Piquant Jetsetter, grapefruit, Summit honey, elderflower
$17
$17
Jetsetter Spritz
Sammy Piquant Jetsetter, soda, orange
$17
$17
Pepperberry Smoke
Sammy Piquant The Oaxacan, grapefruit, pepperberry, lime
$17
$17
NO...groni
Sammy Piquant The Jetsetter, The Raconteour, Australian bitters, orange
$17
Please note: menu is subject to change due to seasonality.
FOOD
Starters
$12
House baked sourdough
cultured truffle butter
$12
$7ea
Oysters (GF, DF)
Natural or ponzu mignonette
$7ea
$24
Duck parfait
Toasted brioche, marmalade
$24
$13
Fries (DF, V)
House seasoning, aioli
$13
$19
Wild mushroom arancini (V)
Porcini puree, pecorino
$19
$19
Duck spring rolls (DF)
Black vinegar
$19
$22
Salt & pepper calamari (DF)
Shallots, coriander, jap mayo, lime
$22
$35
Charcuterie board
Cured meats, local artisan cheeses, marinated olives, & vegetables, warm house bread, crackers
$35
Salads
$36
Pork belly & crab salad (DF)
Palm sugar chilli caramel, Thai herb salad, nahm jim jaew
$36
$28
Mt Tamborine stracciatella (GF)
Heirloom tomatoes, pistachio pesto, basil, tarragon
$28
Mains
$27
Fried buttermilk chicken burger
Louisiana hot sauce, slaw, pickles, fries
$27
$28
Smash burger
Smashed beef patties, cheese, brown butter onions, pickles, special sauce, fries
$28
$26
Haloumi burger (V)
Avocado, rocket, fried egg, bush tomato chutney, fries
$26
$32
Fish and chips (DF)
Battered flathead, fries, tartare, lemon
$32
$35
Potato gnocchi (V)
Urban valley mushrooms, spring onion, cavolo nero, porcini cream
$35
$39
Local half lobster
Mornay, house salad, fries
$39
$37
Rib fillet 250g
Slow cooked, served pink, fries, bearnaise sauce
$37
$75
2GR NY cut wagyu striploin, mb5+ 250g
Potato fondant, spinach, braised shallot, jus gras
$75
Desserts
$18
Mille feuille
chocolate crémeux, candied orange, marshmallow, caramelised puff
$18
$17
Yoghurt panna cotta
pineapple, ginger, lychee, pina colada sorbet
$17
$18
Honey caramelised brûlée
stuffed figs, pear poached in honey liqueur
$18
$32
Dessert plate for two
chocolate mille feuille, caramelised honey brulee, yoghurt panna cotta
$32
Chef’s cheese selection local & Australian artisan cheeses
with oat biscuits, wattle seed & caraway croccante & sourdough, truffled honey, pickled figs, carrot & citrus marmalade, muscatels, quince. 2 Cheeses for 24 / 3 for 32
Please note: menu is subject to change due to seasonality.